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18 January, 2017

Billy O’s Cioppino (seafood soup)

Billy O’s Cioppino (seafood soup)
Posted in : Soups and Stews on by : Bill Atkinson
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Cioppino is a fish/seafood soup originated from San Francisco. It is also an Italian-American dish. Cioppino is typically made with a combination of Dungeness crab, clams, shrimp, scallops, squid, mussels and some form of white fish. All seafood mostly found in the Pacific Ocean. The seafood is then combined with fresh tomatoes in a wine sauce, and served
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8 February, 2016

Billy O’s Philly Cheesesteak Egg rolls

Billy O’s Philly Cheesesteak Egg rolls
Posted in : Appetizers on by : Bill Atkinson
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Total Time: 40 min, Prep: 20 min, Cook: 20 min Yield: 8 egg rolls Ingredients: Canola or vegetable oil (for frying) 1 egg 1 tablespoons milk 3 tablespoons olive oil 1 small white onion, sliced into petals 1 small green bell pepper, thinly sliced 1 pound sirloin steak 16 ounces cream cheese 8 egg roll skins Directions: Preheat oil to 350 degrees F in
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